Sardinia · FOOD
9 reviewed
Here are the 9 best food experiences in Sardinia right now: what each one costs, how long it runs, and which kind of traveller it suits, best first.
Small-group wine tour from Cagliari with hotel/port pickup, Parteolla countryside stops, a winemaker cellar visit, and two-wine tasting.
“We had a fantastic day on this tour. The winemaker provided the tour and information on his winemaking process. Served us a beautiful spread of goodies , while tasting his delicious wines, oil, and balsamic. Great day. Highly recommend!”
Walk Cagliari’s historic quarters, visit Giardino sotto le Mura, and enjoy Sardinian food and natural wine tastings plus gelato.
“This tour was sincerely one of the best walking tours we have ever been on. Lele was an absolutely perfect guide - he was welcoming, kind, and extremely knowledgeable about Sardinian history. There were many amazing things about this tour, but above all learning about Sardinian culture and identity was the most rewarding experience. Lele also curates the tour to your interests and will show you all of the hidden gems of Sardinia.”
Cagliari gozzo boat tour with three swim stops, snorkeling gear, snacks, and local drinks plus sea views and quick history points.
“El paseo en si no estuvo mal, pero la organización dejaba mucho que desear y era muy básico todo, por lo pagado se podrían haber esmerado un poco más.”
7.5-hour Gulf of Orosei cruise from Cala Gonone with swims at Cala Goloritzè, Sardinian snacks, wine, and small-boat comfort.
“Just wonderful. There have been astonishing landscapes, beaches, and all possible shades of blue seas. Great also the food and wine provided on board.”
Taste Sardinia in Cagliari at BinuShop with seasonal bites, cheese, extra-virgin olive oil, and two local wines plus culture stories in 2 hours.
“hosts are amazing, friendly and down to earth. food and wine were both divine 😍”
Cagliari’s classic flavors in 3 hours: cheese, pasta, fried fish, street food, and a historic coffee stop, led by a local guide.
“Enrico was amazing! Awesome food tour with cultural education too. Don’t hesitate to book.”
A 1-hour Sardinia food and wine tasting in Selargius: cheeses, salami, handmade carasau bread, olive oil, and two local wines in a small group.
“Exquisite food, wine, and service! My husband and I enjoyed the tasting and highly recommended this experience. The employees running the tasting were very knowledgeable about the local food and wine and enhanced our experience with their kindness.”
A small-group family day in Aritzo, Sardinia: wood carving, fresh pasta hands-on, Casa Devilla museum, and a local lunch with wine.
“We had an opportunity to walk through the village, do some wood carving, kneading dough and making our own pasta. Eating it at the end along with other non-processed treats was the reward at the end. This family gave us a window into the culture that supports longevity.”
Taste Dorgali on a 4-hour food, wine, and craft tour from Cala Gonone, with off-road rides, goldsmiths, knife-making, and farm tastings.
